Bertrand Weber, Minneapolis Public Schools Director of Culinary and Wellness Services, is one of the founding members of the original Ingredient Guide for Better School Food Purchasing. He continues to collaborate, and co-facilitate the Ingredient Guide for Better School Food Purchasing workgroup in partnership with Angie Check, RD, CD, Life Time Foundation Nutrition Project Coordinator. For questions or comments, please send us a message via the form below.
Ingredient Guide 